Mongolia’s Traditional Barbecue: Khorkhog and Boodog When it comes to Mongolia’s traditional barbecue, accept no imitations from restaurants. Known as khorkhog, this communal dish is a […]
Tsagaan Idee: Discovering Mongolia’s Traditional Dairy Products Mongolia boasts one of the largest contiguous areas of grassland in the world, with approximately 73% of its land […]
How to Make Tsuivan: A Step-by-Step Guide to Mongolia’s Noodles In 2006, during my first visit to Naran Tuul (the Black Market) in Ulaanbaatar, I had […]